One of our family favourites are roasted marshmallows by the fire… whether it is welcoming the warmer weather or bidding goodbye to the last days of Fall you can’t really find a nicer way to enjoy the evening together and relax. This being said, I sometimes fancy a gooey chocolatey marshmallow without having to build a fire or from the comfort of the sofa in front of a nice movie. In times like these, Home S’mores dips are the answer.

All you need are your usual crackers or biscuits for s’mores, marshmallows and chocolate chips. Preheat the oven to about 200C, put a layer of chocolate chips in a baking tray, then a layer of marshmallows and a generous sprinkle of chocolate chips on top, pop in the oven for about 8 minutes, check on regularly not to burn and when it looks nice and gooey, you can take out and enjoy!

These are a firm kids (and grown kids) favourite! We use vegan marshmallows and it works like a charm.

I hope you get a chance to try and enjoy your home s’mores!

Have a magical day and thank you so much for reading!

N.